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Directory
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Restaurants, bars and hotels
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La Tonnelle
Quai A. Rimbaud,St Cyprien Plage - Phone: 04 68 21 06 02 For a real “pieds dans l’eau” experience Seafood features highly on the menus, which range from 13 Euros to 32 Euros. Some include the copious “buffet de fruits de mer a volonte”,which features large tasty Bouzigues oysters as well as Crevettes ,Gambas etc.Of course the popular “Plateaux de Fruits de Mer” are available to suit all tastes and pockets. Carnivores are not forgotten though with beef, duck and game in season.
El Typico Restaurant
13, Quai Pierre Forgas, 66660, Port Vendres - Phone: 04 68 82 17 55 Specialities: Tapas, Grilled fish Open every day (midday and eve) Closed Wednesday out of season. Disabled access Annual closing: February
SENSE wine bar
- website - email 6 Place de la République 66000 Perpignan ( next to the opera) - Phone: 04 68 51 77 84 SENSE proposes the best of wines and natural sweet wines of Roussillon: more than 50 producers and 80 wines, vintage from 1959. With SENSE, come to discover and to taste the local culture... Moreover, SENSE is the first no smoking Bar of Perpignan! SENSE: No smoke, just senses... The team of the SENSE welcomes you from Tuesday to Friday (11h-14h and 16h-last customer), Saturday (09h-02), Sunday (10h-13h), closed on monday.
Le St Raph
St Jean Pla de Corts. - Phone: 04 68 83 19 90 or 06 77 23 48 98 Small hut on the banks of the lake at St Jean Pla de Corts. Le St Raph serves well cooked food at reasonable prices. If you have dogs and/or children it’s a perfect setting as it’s just on the side of the lake so they can run around (and even go in the lake) to their heart’s content and leave you to enjoy the meal in peace! We speak english so if you want to reserve, just give us a ring
La Praline, Céret
- email 4, rue Pierre Rameil, 66400, Céret - Phone: 04 68 87 71 21 - Fax: 04 68 87 71 21 Salon de thé - tea rooms Café with a wide variety of tea, to drink or for sale. Belgium chocolate, cakes and patisserie. Lunch with savoury tarts, pies, salads, local produce....
Le Cèdre - Hotel Restaurant
- website - email 29, Route de Banyuls, 66660 Port Vendres - Phone: +33(0)4 68 82 01 05 Overlooking port and Med. Swimming pool surrounded by garden and terrace with panoramic views. All rooms with private facilities - air conditioning - television - Mini bar - safe - direct teléphone - hair dryer Rooms from 49€ - 72€ Piano bar in season Annual closing: 15th November - 5th Feb
Au Globe Trotter
ZAC la Devèze, 2, rue Alfred Sauvy, 66450, Pollestres - Phone: 04 68 89 69 98 Restaurant and snack bar. Perfect for your parties and celebrations as you can book a private room and they will only charge you for the food.
Gillingham’s - Canet
137, ave des Hauts de Canet, (next to hotel Europa) 66140 Canet - Phone: 04 68 73 39 69 Pizza, pasta, and Italian dishes. English speaking patron. Great grub, reeasonable prices. Rugby player’s hangout! Open every day (midday and eve) apart from Monday, and Sunday midday)
Les Canadells - Restaurant
4, Ave du Général de Gaulle, 66650, Banyuls-sur-Mer - Phone: 04 68 88 02 59 Specialities: zarzuella, Boullinade, Pareillade de poisson, sea food
El Bombeiro’s
19, Quai Vasco de Gama, 66700, Port Argelès - Phone: 04 6837 79 50 On the port overlooking the harbour Pizzeria, salad bar, cocktails and ice cream.
Hotel Kennedy
- website - email 9, ave Pierre Cambres, 66100, Perpignan - Phone: 04 68 50 60 02 Just five minutes away from the Palais des Rois de Majorque, in the heart of this ’cite catalane’, the Hotel Kennedywas fully renovated in 2007. All rooms have air conditioning, double glazing, WIFI and satelite. Lift, bar, Free private parking.
l’Auberge de Saint Marsal
- website - email l’Auberge, 66110 Saint Marsal - Phone: 04 68 39 42 68 - Fax: 04 68 39 42 68. English Chef producing French, Mediterranean, Catalan and British dishes (even cod & chips!) Opening hours; High season - open every day except Monday and food served 12 noon to 2 pm and 7pm to 9.30 pm. Out of season - open for Friday, Saturday and Sunday lunch and Friday and Saturday evenings (phone to check for other days). Saturday becomes karaoke night after service is finished. Booking recommended. Private functions catered for.
Bar restaurant El Tap
- email 4, place de la République, 66480, Maureillas-las-Illas - Phone: 04 68 83 10 41 Open every day from June to september and week ends from October to May
La table de Cuisine, Saint André
- website - email 8a rue de taxo, 66690 St-André - Phone: 04.68.95.42.06 A warm welcome from Martine and Laurent BROZZETTI awaits you in Saint André No smoking and air-conditioned restaurant, open all year round, except wednesday (open every evening in july and august) Quiet atmosphere French cooking with fresh and regional produces, inventive presentation, changing carte and menu every 2 months with the seasons, home-made desserts, selected wines 20 € and 26 € menus, children menu from 7.60 €, from 1 to 45 persons
Le Chalut
8, quai François Joly, 66660, Port Vendres - Phone: 04 68 82 00 91 Varied fixed price menus from 13€50. Seafood and fish specialities. (bouillabaisse, zarzuella, parillada etc) Catered events. Annual closing: 15th November - 15th December
Le pied dans le plat, Céret
Place des Neuf Jets, Céret - Phone: 04 68 87 17 65 Restaurant - grill. Situated in the Place des Neuf Jets in Céret centre. Ideal for children to run around on a warm evening whilst the adults sit and eat in the square in front of the restaurant opposite the fountain Open most days, lunch and dinner, but ring to check if unsure. English speaking.
Pisces Fish restaurant
- email 187 Ave du Tech, Argeles Plage, 66700 - Phone: 04 68 87 89 40 Mobile 06 32 51 01 42 From Thursday 11th October 2007 our evening menu will be based on a theme, choosing different menus each week from around the world. Friday and Saturday 10.00 – 2.00 and 6.30 – 9.30 (Usual menu including Classic Fish n Chips) Sunday - Sunday Brunch – cooked breakfast 10.30 – 12.30 Evenings 6.30 – 9.30 usual menu until 14th October. From SUNDAY 14th OCTOBER, following on from Brunch we will be offering Sunday Lunch with 2 seating times of 2.30 and 6.30.
La Réserve
12, rue Simon Bonafos, Rivesaltes (nr allées Joffre) - Phone: 04 68 64 14 41 Traditional French cuisine. Evening menus from 15€90 for three courses. Ten minutes from airport
Bar Restaurant la Tramontane
- website - email Boulevard de la Méditerranée Centre comm. Costa Blanca 66700 ARGELES PLAGE - Mediterranean cuisine and catalan specialities. "Bistrot" menus during the week at 11,90 (hors d’oeuvre + main course or main course + dessert ) and 14,30 € (hors d’oeuvre + main course + dessert) Outside terrasse. Car park. Open from 15th May - 30th September (open every day in July and August - closed every Monday in May, June and September)
LA REGALADE
- email Coustouges - Phone: 04 68 39 58 22 Local and regional cuisine in this fabulous village restaurant - a perfect place to lunch or dine after a walk in the surrounding countryside, with superb views and only a stone throw away from Spain.
Les Marronniers
- personal page 1 Rue des Bains, Molitg les Bains, Le Village - Phone: +33(0)4 68 05 56 63 Café, Creperie, Restaurant Set in a beautiful old school with panoramic views of the Canigou mountain, in the heart of the village of Moltig and close to the spa centre ’La Chaine Thermale du Soleil’ Michel and Laurence welcome you to share good food and local wines in a warm and relaxed atmosphere.
Café des Artistes
23, rue Louis & Michel Soler, 66740, Laroque des Albères - Phone: 04 68 89 76 53 Café restaurant with shady terrace in the heart of Laroque. Permanent art exhibition. Draught guinness served. |
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